Rhubarb & Rosemary G’n’T
Ingredients
25ml Foxdenton Rhubarb Gin
25ml Foxdenton 48
Sprig of Rosemary
Squeeze of Lime
Premium Tonic Water (we use Fever Tree)
Ice to serve
Method
Lightly muddle Rosemary in base of Copa style glass.
Add remaining Rhubarb, Foxdenton 48 and lime.
Fill glass with ice and pour over the Tonic
Enjoy!
Try it yourself?
Pick up a bottle of Rhubarb Gin to try this at home.
